The Palomar Sydney
Father’s Day at The Palomar
Father’s Day, over fire.
This Father’s Day, give Dad the T-bone he deserves, cooked over flame and carved down the middle of the table. Alongside it, expect bold Mediterranean plates made to pass and share, from grilled Abrolhos Island scallops with zhoug butter to chicken schnitzel, crispy potatoes, and plenty more.
The set menu is AUD 120 per person, with the option to add free-flowing beer for AUD 39 per person. Loud, warm and generous, Dad’s kind of Sunday.
when
6. Sep. 2026
where
The Palomar
5 Oxford Street
Paddington NSW 2021
time
from 12pm
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