Michael serves as General Manager of 25hours Hotel The Oddbird in Jakarta, the first 25hours hotel in Asia-Pacific. With more than 20 years of hospitality experience across Europe and Asia, he combines a background in fine dining with senior hotel leadership. Having played a key role in launching The Oddbird — shaping its operations, food and beverage concepts, and team — he brings deep knowledge of the property. Known for his hands-on leadership style, he has built a reputation for developing strong teams, balancing exceptional guest experiences with strong operational and commercial performance.